If you’re looking for a fresh and flavorful dish that’s both satisfying and healthy, this Chicken Salad with Grapes and Cranberries is a must-try! It’s the perfect balance of juicy, tender chicken, sweet grapes, and tart cranberries, all tied together with a creamy dressing. This recipe is versatile, easy to prepare, and perfect for meal prep, picnics, or a light lunch.
Why You’ll Love This Chicken Salad:
3 chicken breasts, cubed
1/3 cup celery, chopped
1 cup green grapes, chopped
1/4 cup dried cranberries
1/4 cup pecans, chopped
1/2 cup mayonnaise
1/3 cup Greek yogurt
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
3 teaspoons Dijon mustard
2 teaspoons brown sugar
1-2 teaspoon dill
In small mixing bowl whisk to combine mayonnaise, salt, pepper, Greek yogurt, garlic powder, Dijon mustard, brown sugar.
In large bowl toss chicken, grapes, cranberries, dill, celery, pecans, salad dressing, until well combined.
Taste and adjust seasoning, if necessary.
Chill salad in refrigerator before serving.
Eat as is or place in dinner rolls.
Servings: 4
Calories: 466kcal, Fat: 30g, Saturated Fat: 5g, Cholesterol: 90mg, Sodium: 648mg, Carbohydrates: 17g, Fiber: 2g, Sugar: 14g, Protein: 31g
Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.
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